Parents play a crucial role in shaping their children’s eating habits and overall relationship with […]
Author: Sherri T. Browning
Male infertility is more common than you may think
Male infertility, a topic often overlooked or overshadowed by discussions of female infertility, is more […]
Why full-fat milk is now OK if you’re healthy, but reduced-fat dairy is still best if you’re not
In recent years, there has been a notable shift in dietary recommendations surrounding dairy fat […]
Prosecco-flavoured Pringles: did festive snack break EU law
In recent years, the intersection of food, flavor, and regulation has become increasingly complex, with […]
A soda a day keeps the doctor in pay: soft drinks and diabetes
Soft drinks, with their tantalizing fizz and sugary sweetness, have become a staple in modern […]
Everything you eat is made of chemicals
Everything you eat is made up of chemicals. This simple statement might seem mundane, but […]
Forget about fats it’s processed food we should be worried about
In the modern era, with fast-paced lifestyles and convenience taking precedence, processed food has become […]
Eat me, drink me – fuelling riders in the Tour de France
The Tour de France, an iconic cycling race that spans over three weeks and covers […]
The borrowed customs and traditions of Christmas celebrations
Christmas, celebrated worldwide on December 25th, is a time of joy, warmth, and cherished traditions. […]
Some countries have introduced mandatory nutritional labelling on menus
In an era marked by increasing concerns over public health and wellness, the role of […]